sábado, 20 de mayo de 2023

#IPW2023

 WHAT'S NEW IN GREATER MIAMI & MIAMI BEACH

New Airlines
French Bee: Paris Orly (December 2022)
Air Canada: Vancouver (December 2022)
Volaris El Salvador: San Salvador (layover in San Pedro Sula) (March 2023)
AA: BVI (June 2023)

Returning Airlines/Routes/New & Increased Services
Sunwing: Montreal and Toronto (December 2022 – return to service)

HOTEL RENOVATIONS
Kimpton Surfcomber Hotel
Fontainebleau Tresor Tower
InterContinental Miami, and IHG Hotel
The Confidante Miami Beach – The Unbound Collection by Hyatt
Delano South Beach Miami Hotel
Miami Marriott Biscayne Bay
Mayfair House Hotel and Garden
The Raleigh
The Savoy Hotel & Beach Club
The National Hotel
Ritz Carlton, South Beach
W South Beach

ATTRACTIONS

Brightline's Orlando Station is set to open this summer as their newest South Florida Stop. One-way fare between Miami and Orlando will start at $79, with Premium seating beginning at $149. Premium tickets come with complimentary meals, a dedicated first-class lounge, priority boarding, and other features. Families of four will have an option of less than $199 one-way tickets. For more information, visit gobrightline.com/orlando

Poker Room by the Miccosukee Casino & Resort recently opened in March. The new, modern, sleek design features 20 live-action tables, daily promotions, tournmanets, and thousands of guaranteed cash prizes. For more information, visit Miccosukee.com

Vivo! Entertainment Venue is set to open this summer in Dolphin Mall. The 62,000-square-foot entertainment district will offer entertainment and dining for all via outlets, including PBR Cowboy Bar, Sports & Social, Sergio's Cuban American Kitchen, and more. For more information, vivodolphinmall.com

DINING

Abbale Telavivian Kitchen is set to open a second larger location in Aventura this September. The menu will also expand with several new dishes as well as dishes that Abbale has become known for since opening in 2021. For more information, visit abbaletlv.com

Avra Estiatorio has recently revealed its first Florida location in Sunny Isles Beach. Avra Estiatorio, which originally debuted in New York City nearly 22 years ago, has debuted its chic Greek dining room — complete with ocean views — inside the Estates at Acqualina. For more information, visit theavragroup.com/


Brasserie Laurel is Ariete Hospitality's newest restaurant and is located in Downtown Miami Worldcenter. Their cuisine is “French-inspired Miami cuisine” with a menu including boeuf en croûte, escargot in vol-au-vent, frog legs, and seared foie gras. For more information, visit brasserielaurel.com/

Caracas Bakery MiMo https://www.caracasbakery.com/



MaryGold's features modern American cuisine that pulls from Miami and the melting pot of flavors that make up our country's culture. Diners can expect fresh, locally-caught seafood, house made pastas and bold, flavorful composed plates. The thoughtfully-crafted menu is divided into four categories: To Share, Appetizers, Entrées and Entrées for Two. For more information, visit marygoldsbrasserie.com/


Midorie opened this January in Coconut Grove as Wabi Sabi's sister restaurant with a selection of sushi and upscale counter service. In addition to choosing from their a la carte menu, diners can order omakase plates with wine, sake, and Japanese beer. The design of the restaurant is done by local artists and offers 20 seats to guarantee intimacy and “kikubari” meaning the art of caring for others. For more information, visit midoriemiami.com/

Next Door By Flour & Weirdoughs https://www.flourandweirdoughs.com/


Platea Prime Steakhouse & Ceviche Bar https://plateamiami.com


Rum Room recently opened in April inside the Miami Beach Convention Center. The Rum Room will take over the oldest public structure in Miami Beach, Carl Fisher Clubhouse. The space will remain true to its historic roots and architecture, but offer contemporary food and drink options from a rotating roster of local chefs. For more information, visit mdpl.org

Tablé by Antonio Bachour recently opened behind Bachour cafes in South Florida. The all-day modern French brasserie serves breakfast, lunch, dinner, and weekend brunch, featuring Parisian brasserie-inspired dishes. The space is designed by Jorge Gonzalez n collaboration ith Vertical Design Studio. For more information, visit tablebachour.com/

Tambourine Room located in The Carillon Miami Wellness Resort in collaboration with chef Tristan Brandt has recently opened. This 18-seat fine-dining destination serves to mark the chef's official U.S. debut. The restaurant's name pays homage to the resort's Tambourine Room lounge, which first opened in 1958. For more information, visit carillonhotel.com/

Walrus Rodeo opened this December in the Design District. Housed in the same shopping center complex that Boia De also resides in, Walrus Rodeo showcases a vibrant color scheme, high ceilings of hammered tin, wood floors, lots of tile, and brick industrial accents. For more information, visit walrusrodeo.com/




Zeru Miami recently opened The first international outpost by the Mexico City-based Zeru Group, Zeru Miami will serve signature Mediterranean-Basque cuisine in the heart of the Brickell neighborhood. Seasonal seafood and traditional Basque-style grill techniques are the pillars of the restaurant's gastronomical experience, offered in a contemporary dining room anchored by a trendy 20-seat bar and in a lively outdoor terrace.

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